Magnesium Gluconate (CAS 3632-91-5, molecular formula C₁₂H₂₂MgO₁₄) is a high-quality organic magnesium fortifier recognized globally for ultra-high safety, mild flavor and superior bioavailability, becoming the preferred mineral supplement for high-standard food and infant nutrition products. Unlike traditional inorganic magnesium sources with poor solubility and bitter taste, organic magnesium gluconate is refined via advanced fermentation and synthesis technology, featuring pure texture, mild taste and easy human metabolism absorption, without gastrointestinal irritation or residual peculiar smell, perfectly suitable for sensitive crowd food formulas.

Our factory implements full-process precision quality control to ensure stable and reliable core indicators. The product assay is strictly controlled at 98.0%–102.0% to guarantee consistent effective ingredient content; magnesium content stably maintains 5.2%–5.8%, meeting standard nutritional fortification requirements. Extremely low chloride ≤0.05% effectively avoids formula instability and product quality deterioration caused by excessive chloride ions. Ultra-low heavy metal and arsenic residues far exceed international food safety thresholds, making it safe enough for infant formula, toddler snacks and high-end health food production. Its white powder and granular dual forms adapt to diverse production processes, with excellent fluidity and dispersibility, easy to mix evenly with various food raw materials without agglomeration.

This product focuses on nutritional enhancement and food quality optimization. It efficiently supplements essential magnesium minerals required by human body, assists in maintaining human metabolic balance and nerve muscle health, and significantly upgrades the nutritional value of finished foods. It is widely applicable in functional health foods, infant nutritional formulas, baked snacks, dairy products and fortified beverages. Its mild taste will not cover the original flavor of food, ensuring both nutrition and taste of finished products. With stable batch consistency and complete export qualification documents, our magnesium gluconate simplifies formula adjustment and reduces production risks for manufacturers. Professional technical teams provide targeted dosage guidance for different food scenarios. Choosing Linkwin CAS 3632-91-5 food-grade magnesium gluconate helps global food enterprises launch safer, higher-quality nutritional fortified food products and gain market competitive advantages.