Product Name: Potassium Sorbate

CAS No.: 24634‑61‑5

HS Code: 29161500

Appearance: White Granular Powder

Particle Size: 40‑100 Mesh Powder / Granules

Grade: Standard Export Food Grade

Standard Export Grade Specifications

• Purity Assay: ≥99.0%

• Heavy Metal (Pb): ≤2 ppm

• pH Value (1% Solution): 8.0‑10.0

• Moisture Content: ≤1.0%

  Potassium Sorbate (CAS 24634‑61‑5) is the most widely recognized low-toxicity, high-efficiency preservative in the global modern food processing industry, favored for its safe formula, powerful antibacterial performance and wide application adaptability. Our standard export food-grade potassium sorbate adopts advanced purification and granulation technology, achieving an ultra-high purity of 99.0% and above. Strict quality control limits heavy metal lead to ≤2ppm and moisture content below 1%, eliminating harmful residues and fully complying with international food safety regulations and export standards. The product is presented as uniform white granular powder with flexible 40-100 mesh specifications, featuring fast water solubility, stable chemical properties and no peculiar smell, which will not damage the original flavor, color and nutritional value of food products.

  The core advantage of potassium sorbate lies in its targeted microbial inhibition and ultra-high safety. Different from traditional high-irritation preservatives, it has extremely low toxicity and will not cause burden to the human body after normal food intake. It can powerfully inhibit the proliferation of mold, yeast and aerobic bacteria, effectively solving common food spoilage problems such as mildew, fermentation deterioration and microbial exceeding standard. It works efficiently in low dosage, greatly prolonging the storage and shelf life of various foods while maintaining food freshness and taste stability.

  This versatile food preservative covers diversified food processing scenarios. It is widely used in fermented pickles and preserved vegetables to inhibit mildew growth, applied in bakery cakes and pastries to prevent product deterioration, added in various beverages to stabilize liquid quality, and commonly used in meat and seafood products to delay spoilage and preserve freshness. All our potassium sorbate products undergo strict batch-by-batch testing to ensure stable indicators and reliable antiseptic effects. With sufficient inventory reserves and mature global supply chain system, we provide long-term stable bulk export supply and cost-effective food preservative solutions for global food factories, catering processing enterprises and food trading companies.