Description
CAS: 24634‑61‑5
Specification
- Assay (C₆H₇KO₂): 98.0%–101.0%
- pH (1% solution): 7.0–8.5
- Heavy metals (Pb): ≤2 mg/kg
- Arsenic (As): ≤3 mg/kg
- Loss on drying: ≤1.0%
- Appearance: White crystalline powder
Brief Intro: High‑efficiency natural‑derived preservative. Inhibits mold and yeast growth in pastries, pickles and fruit products, non‑toxic to human body.
