Dipotassium Hydrogen Phosphate

CAS: 7758‑11‑4 Specification Assay (K₂HPO₄): ≥98.0% pH (1% aqueous solution): 8.5–9.6 Heavy metals (Pb): ≤10 mg/kg Arsenic (As): ≤3 mg/kg Loss on drying: ≤2.0% Appearance: White crystalline powder Brief Intro: Food‑grade buffering agent, stabilizer and nutrient fortifier. Widely used in beverages, dairy products and baked foods to regulate pH and improve texture.

Category:

Description

CAS: 7758‑11‑4

Specification

  • Assay (K₂HPO₄): ≥98.0%
  • pH (1% aqueous solution): 8.5–9.6
  • Heavy metals (Pb): ≤10 mg/kg
  • Arsenic (As): ≤3 mg/kg
  • Loss on drying: ≤2.0%
  • Appearance: White crystalline powder

    Brief Intro: Food‑grade buffering agent, stabilizer and nutrient fortifier. Widely used in beverages, dairy products and baked foods to regulate pH and improve texture.